My lovely bride and I made Marshmallow Shakes yesterday. They are actually very simple. You toast the marshmallows any way you like. We used our electric broiler. If you choose this way, watch them very closely or you may end up with a bit of flame. Then we blended most of the marshmallow, vanilla, ice cream, and milk, and popped a few whole and toasted marshmallows into the cups and that was all it took. Thanks to
Joy the Baker for the awesome recipe!
Cheers!
-Ben
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